Daisy If You Do
0
Bourbon shaken with grapefruit juice and agave, with herbal depth from Bénédictine and CioCiaro and two dashes of Angostura. Created by Jeremiah Blake at Holland House Bar & Refuge in Nashville in 2011.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
15 ml
2 dash
15 ml
60 ml
2 sli
halved, dusted with nutmeg, as garnish
15 ml
15 ml
float
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Muddle two lemon wheel slices with bitters.
- Shake the mixture except for the amaro.
- Double-strain the contents into an iced double old fashioned glass.
- Float a layer of amaro on top.
- Garnish and serve.