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Daiquiri Noir

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A dark-rum daiquiri with lime and fresh mint, sweetened with a little Drambuie for a honeyed, herbal edge. Rich and tart, with the mint running through every sip.

Similar names: Beche Noir, Film Noir, Rouge et Noir

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Dark Rum
6 cl
Mint Sprig
7
Lime Juice
1.5 cl
Drambuie
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill the glass.
  2. Press the mint sprigs gently in the bottom of the shaker to release their aroma.
  3. Add the dark rum, lime juice, Drambuie and simple syrup, then fill the shaker with ice.
  4. Shake until the shaker is cold.
  5. Pour through a fine strainer into the chilled glass.
  6. Garnish with a mint sprig.

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