Cuttlefish

Name: Cuttlefish
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 8 ml Simple Syrup; 5 dash Peychaud's Bitters; 30 ml Barbados Rum, Mount Gay Black Barrel Mount Gay Black Barrel; 1 twst Lemon Twist; 23 ml Pisco; 23 ml Aquavit; 1 rinse Pastis; 8 ml Ancho Reyes Chile Liqueur; 15 ml Corn Whiskey, Mellow Corn Mellow Corn

A stirred, spirit-heavy drink in a rocks glass, built on pisco, aquavit, Barbados rum and corn whiskey. Ancho Reyes chile liqueur, Peychaud's bitters and a pastis rinse add mild chile, spice and anise. Created by Craig Eliason in Saint Paul in 2021.

Craig Eliason of Saint Paul, Minnesota, devised the Cuttlefish in 2021 as a drink to accompany the release of the digital typeface of the same name.

Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Citrus

Floral

Herbal