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Cubanero

🥄
0

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Sour
Sweet
Tropical
Warm

Ingredients

Servings:
1
Your bar: 0/5
Pineapple Jam
1 spoon
Spiced Rum
5 cl
Tonic Water
6 cl
Lime Juice
1 cl
Cold Brew Coffee
4.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. STIR spiced rum and jam in the base of a mixing glass until the jam is dissolved.
  2. Add cold brew coffee and lime juice, STIR with ice
  3. Strain into ice-filled glass (preferably large chunks of ice).
  4. TOP with tonic water.

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