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Cubanero

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A long, tall drink of spiced rum, cold brew and pineapple jam, lifted with lime and finished with tonic. Coffee-bitter, fruity and refreshing.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Sour
Sweet
Tropical
Warm

Ingredients

Servings:
1
Your bar: 0/5
Pineapple Jam
1 spoon
Spiced Rum
5 cl
Tonic Water
6 cl
Lime Juice
1 cl
Cold Brew Coffee
4.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Add the spiced rum and pineapple jam to a mixing glass and stir until the jam has dissolved.
  2. Pour in the cold brew coffee and lime juice, add ice and stir until chilled.
  3. Strain into a highball glass filled with ice, preferably a few large chunks.
  4. Top with tonic water.

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