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Cuban Special

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Rum, pineapple juice and triple sec with a squeeze of lime: fruity and easy-drinking, with the orange liqueur lifting the pineapple's sweetness.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice and add the white rum, lime juice, triple sec and pineapple juice.
  2. Shake until the shaker is cold.
  3. Fill a rocks glass with fresh ice.
  4. Strain the drink into the glass.
  5. Garnish with an orange zest twist.

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