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Crystal Mocha

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A spirit-forward, coffee-and-chocolate drink built on vodka, with Kahlúa and crème de cacao for sweetness and Fernet Branca adding a bitter, minty, herbal edge. Served stirred over ice in a rocks glass.

Similar names: Crystal Clear, Crystal Fall, Crystal Ship, Old Crystal Shrine, Storm Watch, Crystal Beach

Natalie Weizenbaum made the Crystal Mocha in 2015 as a drink that brings out coffee's bitter side with no sweetener. It uses neither milk nor brewed coffee.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Vodka
60 ml
Kahlúa
15 ml
Fernet Branca
15 ml
Crème de Cacao
2 tsp
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a rocks glass.
  2. Add the vodka, Kahlúa, Fernet Branca and crème de cacao to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass over fresh ice.

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