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Crimson & Clover

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A shaken gin sour with raspberry syrup, lemon juice and egg white for a silky texture, topped with sparkling rosé. Orange blossom water adds a floral note. Created by Andrew Bohrer in Seattle.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Creamy
Floral
Fruity
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/7
🌾 Gluten-free🥚 Contains egg🍷 Contains sulphites

Instructions

  1. Combine all ingredients except the sparkling wine and shake well.
  2. Perform a dry shake to incorporate air.
  3. Pour in the sparkling wine and stir briefly.
  4. Strain into a fizz glass.

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