ShookdLog in

Creole

0

A bitter-sweet, spirit-forward stirred drink. Rye spice and herbal Bénédictine meet Campari's bitterness and the roundness of sweet vermouth.

Method
Stirred
Glass
rocks
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Fill a mixing glass with ice.
  2. Add the rye whiskey, Campari, sweet vermouth and Bénédictine.
  3. Stir until the drink is well chilled and properly diluted.
  4. Strain into a rocks glass over fresh ice, or into a chilled coupe if you want it served up.
  5. Squeeze the lemon twist over the drink so the oils land on the surface, then drop it in or set it aside.
  6. Finish with the maraschino cherry.

Share