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Cream Fizz

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The Cream Fizz is a velvety, smooth, and creamy cocktail with a hint of citrus and a subtle sweetness. The combination of gin, lemon juice, and cream creates a harmonious balance of flavors, while the carbonation from the soda water adds a refreshing and effervescent touch.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
15 ml
Gin
60 ml
Lemon Twist
1
Club Soda
60 ml
Lemon Juice
30 ml
Cream
30 ml
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Combine gin, lemon juice, simple syrup, and heavy cream in a cocktail shaker.
  2. Pack the shaker with ice cubes and agitate vigorously for about 15 to 20 seconds until well chilled.
  3. Pour the mixture through a strainer into a highball glass already filled with fresh ice.
  4. Top off with soda water and stir gently to blend.
  5. Finish by adding a lemon peel twist as garnish and serve right away.

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