Crangroni

Name: Crangroni
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 dash Angostura Bitters; 23 ml Gin; 1 twst Orange Peel; 23 ml Campari; 23 ml Sweet Vermouth; 23 ml Cranberry Vodka

A stirred Negroni-style drink with gin, Campari and sweet vermouth in equal parts, plus cranberry vodka for a tart berry note and Angostura and an orange twist to finish. Created by Christopher Bevins in Dallas in 2016.

Christopher Bevins devised the Crangroni in 2016 as a festive variation on the Negroni, intended for special occasions.

Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Citrus

Dry

Herbal