ShookdLog in

Cough Candy Berdema

0

A tart, fruity highball with cranberry juice up front and a dry, herbal anise note running underneath from ouzo and mastika. Vodka keeps it clean, and the lemon wedge adds a sharp citrus finish.

Method
Stirred
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a highball glass.
  2. Add the vodka, ouzo and mastika to the glass with ice.
  3. Top with the cranberry juice.
  4. Stir briefly to combine.
  5. Squeeze the lemon wedge over the drink and drop it in.

Share