Corpse Reviver variation #8
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Bourbon, Triple Sec, lemon juice and Cocchi Vermouth di Torino in equal parts, with a lemon twist. The bourbon's sweetness is held in check by tart lemon and the herbal vermouth. By Robert Jones.
Robert Jones made this Corpse Reviver #2 variation without Cocchi Americano, using Cocchi Torino instead and bourbon in place of the gin.
Method
Built
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
- Combine all liquids in a shaker.
- Add ice and gently stir for 15 seconds.
- Strain into a coupe or martini glass.
- Twist a piece of lemon peel over the drink to release its oils, then use it as a garnish.