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Cornwall Negroni

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A stirred Negroni variation: gin, Campari and sweet vermouth, with orange bitters and an orange peel adding an extra citrus note. Created by Phillip Ward at Pegu Club in New York in 2005.

Method
Stirred
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/5
Orange Bitters
2 dash
Gin
60 ml
Orange Peel
1 twst
as garnish
Campari
15 ml
Sweet Vermouth
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine all ingredients in a mixing glass.
  2. Stir well.
  3. Strain into a cold cocktail glass.
  4. Garnish with an orange twist.

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