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Congo Blue

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A bright vodka sour with melon liqueur, apple and a touch of blackcurrant. It is fruity and fresh, with a little tartness from lemon.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the apple juice, lemon juice, Midori, vodka and crème de cassis to a shaker with ice and shake well.
  3. Fine strain into the chilled coupe.
  4. Garnish with a lemon zest twist.

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