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Conejito Picante

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Smoky mezcal is shaken with lime juice and simple syrup, and prosecco adds a sparkling lift in the flute. Created by Alex Wiegand in 2019.

Method
Shaken
Glass
flute
Difficulty
Medium
Flavor Profile
Citrus
Smoky
Sour
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Carrot & Harissa
23 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine all the cocktail ingredients except the Cava in a small shaker with ice.
  2. Shake thoroughly.
  3. Pour the mixture into a glass filled with Cava that has been rimmed with carrot and harissa.
  4. Serve in a flute.

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