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Composition No.5

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A long, crisp gin drink where apple juice and elderflower syrup give a light, floral sweetness. Celery bitters adds a savoury edge and the tonic water keeps it dry.

Method
Shaken
Glass
wine
Difficulty
Medium
Flavor Profile
Bitter
Floral
Herbal
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🌿 Contains celery

Instructions

  1. Chill the wine glass.
  2. Add the celery bitters, apple juice, elderflower syrup and gin to a shaker tin with ice.
  3. Throw the drink by pouring it back and forth between two tins a few times.
  4. Strain into the chilled wine glass.
  5. Top with tonic water.
  6. Garnish with a dill sprig, sliced apple and an orange zest twist.

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