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Complex Tipperary

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A stirred Irish whiskey drink in the style of a Manhattan, with sweet vermouth and two Chartreuses adding herbal, honeyed depth. The absinthe gives only a faint hint of anise, and the bitters keep it dry and aromatic.

Method
Stirred
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/7
Angostura Bitters
1 dash
Orange Bitters
1 dash
Irish Whiskey
45 ml
Absinthe
1.25 ml
Green Chartreuse
10 ml
Sweet Vermouth
30 ml
Yellow Chartreuse
5 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add Irish whiskey, sweet vermouth, Green Chartreuse, Yellow Chartreuse, absinthe, Angostura Bitters and Orange Bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Twist a piece of lemon zest over the drink and garnish with it.

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