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Colely Negroni

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Stir Gin, Campari, Sweet Vermouth, Fernet Branca with ice. Strain into a coupe.

In 2016, a drink called "Colely Negroni" was introduced. Then in December 2024, it resurfaced with minor tweaks and a spelling change to become the "Coley Negroni." It's uncertain which version is accurate, but both seem to be variations of the same cocktail. The original featured Fernet, sherry, and vermouth, while the updated recipe uses Averna and vermouth in larger quantities.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/5
Gin
60 ml
1.5 oz works well
Campari
30 ml
Coffee bean-infused--see note
Sweet Vermouth
8 ml
Fernet Branca
8 ml
Dry Sherry
8 ml
original calls for medium amoroso
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix over ice
  2. Pour through a strainer into a coupe glass
  3. Garnish with an orange peel
  4. Discard the orange peel afterwards

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