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Cognac Julep

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A cold, minty drink where the warm fruit and oak of cognac meet fresh mint and a touch of sugar. The crushed ice keeps it frosty down to the last sip.

Method
Shaken
Glass
rocks
Difficulty
Easy
Flavor Profile
Herbal
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Shake the cognac, mint sprigs and simple syrup with ice.
  2. Fine strain into a julep cup or rocks glass filled halfway with crushed ice.
  3. Stir with a bar spoon so the ice mixes through the drink.
  4. Add more crushed ice and stir again.
  5. Repeat until the ice is heaped up to the rim, then garnish with a mint sprig.

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