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Coffee Nudge

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A big, dessert-style drink: coffee, Kahlúa and crème de cacao over a little brandy, topped with whipped cream. Sweet, creamy and coffee-forward.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Nutty
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Crème de Cacao
23 ml
Coffee
180 ml
Whipped Cream
45 ml
as garnish
Brandy
15 ml
Kahlúa
23 ml
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Mix the liqueurs together with coffee
  2. Garnish with a dollop of whipped cream on top.

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