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Cobbled Raspberry

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A fruity vodka cocktail where fresh raspberries and raspberry liqueur meet a splash of Shiraz. The berry flavour is bright, with a little red wine depth underneath.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1 cl
Raspberries
8
Vodka
6 cl
Shiraz Red Wine
2.25 cl
Giffard Creme De Framboise
0.75 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Simple Syrup

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Cocktail Shaker

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Instructions

  1. Chill a cocktail glass.
  2. Add the raspberries, vodka, Shiraz red wine, Giffard Crème de framboise and simple syrup to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Fine strain into the chilled glass so no raspberry pieces follow.
  5. Thread three raspberries onto a stick and lay it across the glass.

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