Closing ceremonies
🥃0
Garnish: Float orange slice on top. Float absinthe on the orange slice. Light absinthe with torch.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
1.5 cl
2.25 cl
2.25 cl
0.75 cl
2.25 cl
🌱 Vegan🌾 Gluten-free
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AdInstructions
Dehydrate thinly sliced orange in the oven.
Combine lemon juice, cointreau, gin, simple and orange vermouth and shake over ice.
Strain into coupe glass.