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CliveOsaurus

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Mezcal, triple sec, blue curaçao and lime juice with Ancho Reyes chile liqueur and a salted rim: smoky, citrusy and a little spicy. Created by Carl N. in 2025.

Carl N. created the CliveOsaurus in 2025 in honor of a graduate of the Naval Academy.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Smoky
Sour
Strong
Tropical

Ingredients

Servings:
1
Your bar: 0/6
45 ml
or Tequila if preferred
1 dash
🌱 Vegan🌾 Gluten-free

Instructions

Combine ingredients with ice and shake well. Strain into a chilled coupe glass.

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