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Clandestino

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A tart, tropical sour where white rum, pineapple and lime meet the floral sweetness of St-Germain, with a few dashes of Worcestershire sauce adding a savoury edge. The double shake gives it a light, foamy texture.

Similar names: Clandestino Old Fashioned

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Herbal
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌾 Gluten-free🐟 Contains fish

Instructions

  1. Chill a coupe glass.
  2. Add the white rum, pineapple juice, St-Germain, lime juice and Worcestershire sauce to a shaker with ice and shake well.
  3. Strain the drink back into the shaker, discarding the ice.
  4. Shake again without ice to build a foam.
  5. Fine strain into the chilled coupe.
  6. Garnish with dried lime and mint.

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