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Citrus Gin Sour

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A tart, silky gin sour: grapefruit syrup and lime juice give a bright bitter-sweet citrus edge, and the egg white adds a soft foam.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Citrus
Creamy
Floral
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/4
Egg White
1.5 cl
Grapefruit Sugar Syrup
3 cl
Gin
6 cl
Lime Juice
3 cl
🌾 Gluten-free🥚 Contains egg

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Instructions

  1. Chill a rocks glass.
  2. Add the gin, egg white, grapefruit sugar syrup and lime juice to a shaker and dry shake without ice.
  3. Add ice and shake until well chilled.
  4. Double strain into the chilled glass.
  5. Float a dehydrated citrus wheel on top.

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