Cider with calvados

Name: Cider with calvados
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 Flaska Torr Cider 33 Cl; 2 tsp Flytande Honung, Gärna Svensk; 2 Äpple, Ekologiska; 6-12 cl Apple Brandy; 2 Orange Peel; 2 Bitar Kanelstång

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Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Ingredients

Servings:

Your bar: 0/6

Flaska Torr Cider 33 Cl

Flytande Honung, Gärna Svensk

2 tsp

6-12 cl

🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

Chill the cider before starting. Slice an orange and an apple thinly, then quarter them. Break a cinnamon stick in half and place one piece into each glass. Pour calvados to taste; consider using 4 parts or 6 parts. Mix a teaspoon of liquid honey with the calvados in each glass. Place some orange and apple pieces in each glass, keeping aside one slice of each for garnish. Add ice cubes or crushed ice if preferred. Fill the glasses with cold cider. Stir well. Serve with straws and/or drink stirrers if desired.

Cider with calvados

Ingredients

Instructions

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