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Christmas Island

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Blend Coco LóPez, Don'S Mix, Velvet Falernum, Jamaican Rum with ice. Pour into a cocktail glass.

Method
Blended
Glass
cocktail
Difficulty
Hard
Flavor Profile
Citrus
Creamy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
2 dash
Don'S Mix
30 ml
Coco LóPez
60 ml
Velvet Falernum
30 ml
Lime Juice
15 ml
Jamaican Rum
60 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine the ingredients with crushed ice in a blender.
  2. Blend for five seconds.
  3. Strain into a chilled cocktail glass.
  4. Decorate with a used lime shell and a candy cane.

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