ShookdLog in

Christmas in New York

0

Irish whiskey stirred with Byrrh and Angostura in a glass rinsed with allspice dram. Whiskey-led and lightly sweet, with maraschino cherries and cinnamon stick adding a warm, spiced finish.

Method
Stirred
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Dry
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
2 dash
Irish Whiskey
60 ml
Maraschino Cherry
2
Cinnamon Stick
1 dash
Allspice Dram
1 rinse
Byrrh
38 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon
💧

Cocktail Bitters

Add depth to your drinks

från 129 krAmazon

Instructions

  1. Rinse a cocktail glass with Allspice Dram and add two cherries to the bottom.
  2. Combine whiskey, Byrrh, and bitters in a mixing glass filled with ice and stir for 60 to 90 seconds.
  3. Strain the mixture through a julep strainer into the prepared glass.
  4. Sprinkle cinnamon or cinnamon sugar on top if you prefer it sweeter.
  5. Savor your drink while listening to The Pogues.

Share