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Christmas Fruitcake Cocktail

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A stirred drink of scotch and rum on the rocks. Sweet vermouth and Amaro Cora add bittersweet depth, and four dashes of Angostura and an orange twist bring spice and citrus.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/6
as garnish
38 ml
flamed, as garnish
30 ml
95 Distiller's Edition
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix the ingredients by stirring, then strain the mixture into a glass. Ignite an orange peel and hold it above the cocktail before squeezing it into the drink along with a dash of Christmas bitters.

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