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Christine Wiseman's Margarita

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Tequila blanco, lime and triple sec, softened with a little agave syrup. It's tart and bright with a clean agave edge, and the salted rim adds a savoury contrast to each sip.

Method
Shaken
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Agave Syrup
10 ml
Tequila Blanco
60 ml
Lime Juice
30 ml
Triple Sec
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Moisten the outside edge of a rocks glass with lime juice and dip it into salt.
  2. Fill the glass with ice and set it aside to chill.
  3. Add the tequila blanco, lime juice, triple sec and agave syrup to a shaker with ice.
  4. Shake hard until well chilled.
  5. Strain into the rocks glass over fresh ice.

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