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Chocolate Stinger

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A short, strong mix of vodka and crème de menthe, served over crushed ice. Cool, minty and sweet, with the vodka keeping the flavour clean.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Creamy
Nutty
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a rocks glass with crushed ice.
  2. Pour the vodka and crème de menthe into a mixing glass and fill with ice.
  3. Stir until cold.
  4. Strain into the glass of crushed ice.
  5. Garnish with a mint sprig.

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