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Chocolate Sidecar

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A sidecar with a darker side: tart lime and cognac meet chocolate liqueur and the dried-fruit sweetness of port. The chocolate-dusted rim adds a bitter-sweet note to each sip.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Nutty
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a cocktail glass and coat the rim with chocolate powder.
  2. Add the lime juice, crème de cacao, cognac, simple syrup and port wine to a shaker with ice.
  3. Shake hard until the shaker is frosty.
  4. Pour through a fine strainer into the prepared glass.

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