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Chocolate Covered Pretzel

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A sweet shot of vanilla and toasted hazelnut with a salty rim. It tastes like a chocolate-dipped pretzel, in liquid form.

Method
Shaken
Glass
shot
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🥜 Contains nuts

Instructions

  1. Coat the rim of a shot glass with kosher salt.
  2. Add the vanilla vodka and Frangelico to a shaker filled with ice.
  3. Shake hard until well chilled.
  4. Strain into the salt-rimmed glass.

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