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China Fight Cocktail

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A stirred, cognac-led coupe where Bigallet China-China adds bittersweet depth and a little St-Germain rounds it off, with orange peel to finish. Created by Aymeric Tortereau at Cafe Juliette in Lyon in 2017.

Similar names: China Beach, China Blue, China Blue Cocktail, China Blue Cooler, China Clipper, China Martini, South China Breeze

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Dry
Floral
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine and stir the ingredients over ice
  2. Strain into a chilled coupe glass
  3. Serve immediately

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