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Chac Mool

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A tart, sharp sour built on reposado tequila, with grapefruit and lime juice up front and orange liqueur and agave rounding the edges. Angostura adds a dry spice, and Agavero a soft, herbal tequila sweetness.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass.
  2. Add tequila reposado, triple sec, grapefruit juice, lime juice, agave syrup, Angostura bitters and Agavero to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe.

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