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Celery Nome

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A short, stirred gin drink with dry sherry and celery bitters. Dry and savoury, with a nutty note and a herbal celery finish.

Similar names: Nome

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/4
Celery Bitters
1 dash
Gin
4 cl
Celery Saccharum
1.5 cl
Dry Sherry
2 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites🌿 Contains celery

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Instructions

  1. Chill a rocks glass.
  2. Pour gin, dry sherry, celery bitters and celery saccharum into a mixing glass filled with ice.
  3. Stir until well chilled and slightly diluted.
  4. Strain into the chilled glass.
  5. Garnish with a celery sprig or celery stick.

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