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CasRep Four

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Shake Mezcal, Aperol, Sweet Vermouth, Amaro Montenegro with ice. Strain into a coupe.

The CasRep Four honors a Naval Academy alumnus with a special drink named after him.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Smoky

Ingredients

Servings:
1
Your bar: 0/6
Mezcal
45 ml
Grapefruit Juice
30 ml
Texas Ruby Red
Absinthe
2 splash
Aperol
23 ml
Sweet Vermouth
23 ml
Vya
Amaro Montenegro
15 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe glass in the freezer.
  2. Pour absinthe into it, rotate to cover the sides, then put the glass back in the freezer.
  3. Combine the rest of the ingredients in a shaker, add ice, shake well, and strain into the prepared glass.

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