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Carolina Julep

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Stir Apple Brandy, Rye Whiskey, Simple Syrup, Mint (Leaves) with ice. Strain into a rocks glass.

The Carolina Julep is a variation of the classic Prescription Julep, adapting its traditional recipe to suit local tastes.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Citrus
Dry
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
15 ml
2:1
Apple Brandy
60 ml
Mint (Leaves)
10
leaves
Rye Whiskey
30 ml
🌱 Vegan🌾 Contains gluten

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Simple Syrup

Ready-to-use cocktail syrup

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Instructions

  1. Lightly crush the mint and syrup in a julep cup.
  2. Add crushed ice, then pour in the brandy and rye.
  3. Mix well until the cup becomes frosty.
  4. Fill with additional crushed ice.
  5. Finish by adding a fresh mint sprig that has been bruised to release its oils.

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