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Carnival

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Shake Tea Syrup (Recipe Below), Lemon Juice, Rye Whiskey, Giffard with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine ingredients and shake vigorously.
  2. Double-strain through fine mesh into a glass filled with fresh ice.
  3. Pour over double rocks.
  4. Top with a spritz of green Chartreuse or float it on top.
  5. Garnish using three Albanese brand gummy bears skewered on a cocktail pick.

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