CAPERbayTINI

Name: CAPERbayTINI
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Gin; 1⁄4 tsp Fruit; 8 ml Dry Vermouth

🥃

Shake Gin, Dry Vermouth, Fruit with ice. Strain into a coupe.

The Caperbaytini started as an adventurous twist on the classic Dirty Martini. It takes things to another level with a brine that's saltier and more flavourful than what you'd find in your typical olive jar, making it even dirtier.

Method

Shaken

Glass

coupe

Difficulty

Easy

Flavor Profile

Citrus

Dry

Floral

Herbal

Strong