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Canteiro

🥄
0

Stir Madeira, Barbancourt 8, Madeira, Cherry Heering with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Herbal
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/7
Simple Syrup
8 ml
piloncillo syrup, see note
Angostura Bitters
1 tsp
about 2 droppers
Barbancourt 8
30 ml
Cherry Heering
15 ml
Orange Peel
1 twst
as garnish
Chili Pepper
1 sli
fresh, like a Cayenne - as garnish
Madeira
30 ml
Rainwater
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix by stirring,
  2. then strain.
  3. To garnish, slice an orange peel,
  4. make a small incision along its length,
  5. and insert a sliver of chili inside.
  6. The chili should provide a subtle hint of spiciness.

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