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Cantaloupe Cup

🌀
0

Method
Blended
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1 cl
Ripe Cantaloupe
80
Fresh Orange Juice
2 cl
White Rum
6 cl
Lime Juice
2 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chop 80 grams of cantaloupe into small pieces.
  2. In a blender, combine the diced fruit, rum, simple syrup, fresh lime juice, orange liqueur, and ice.
  3. Blend until smooth for about one minute.
  4. If using a stick mixer, mix the ingredients in a Collins glass with ice for around sixty seconds.
  5. Crush ice either by hand or with an ice crusher and add it to the drink.
  6. Garnish with a cocktail pick, straw, cantaloupe slice, and umbrella.

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