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A stirred coupe of apple brandy with yellow Chartreuse and Amaro Montenegro, finished with Angostura bitters and a lemon twist: herbal and bittersweet over an apple base. Created by Mattias Hägglund.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
1 dash
Amaro Montenegro
23 ml
Lemon Twist
1 twst
as garnish
Yellow Chartreuse
23 ml
Apple Brandy
45 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine amaro, yellow Chartreuse, apple brandy, and bitters in a cocktail shaker.
  2. Add ice to the shaker.
  3. Stir for about 30 seconds until thoroughly cold.
  4. Pour the mixture through a strainer into a chilled coupe glass.
  5. Garnish with a lemon twist before serving.

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