ShookdLog in

Cane and Coco

0

A long, light stirred drink built on grassy, vegetal Rhum Agricole, softened by Coconut Rum and stretched with Coconut Water. The Angostura Bitters add a dry, spiced edge to the gentle coconut sweetness.

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
12 drops
Rhum Agricole
45 ml
Coconut Water
105 ml
Coconut Rum
15 ml
🌾 Gluten-free🥛 Contains dairy

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon
💧

Cocktail Bitters

Add depth to your drinks

från 129 krAmazon

Instructions

  1. Chill a rocks glass.
  2. Add the Rhum Agricole, Coconut Rum, Coconut Water and Angostura Bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled rocks glass.

Share