Campari Flamingo
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A long, bittersweet drink where aged rum and lime meet Campari's bitterness and the tart sparkle of grapefruit soda. Adapted by Maggie Hoffman at Serious Eats from Jim Meehan.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Fill a rocks glass with ice.
- Add the añejo rum, lime juice and Campari to a shaker with ice and shake well.
- Strain into the ice-filled rocks glass.
- Top with grapefruit soda and stir gently once or twice.