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Bone-dry fino-style sherry carries the drink, with a small measure of mezcal adding smoke and lime and agave adding a touch of sharpness and sweetness. Low in strength, savoury and nutty, with a faint smoky finish.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Agave Syrup
10 ml
Margarita Bitters
4 drops
Mezcal
20 ml
Dry Sherry
60 ml
Lime Juice
10 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe glass.
  2. Add dry sherry, mezcal, lime juice, agave syrup and margarita bitters to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a grapefruit zest twist.

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