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Caipiruva

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A fruity take on the muddled lime drink, with juicy green grapes softening the lime's bite. Cachaça gives it a grassy edge, and the demerara syrup adds a warm, caramel-like sweetness.

Similar names: Caipiruva Bacchanalia

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Fruity
Refreshing
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
Lime
1 ⁄2 fresh
Green Grapes
4
Demerara Syrup
1.5 cl
Cachaça
6 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Cut the lime into wedges. Press them together with the green grapes in the bottom of a shaker until the juices are released.
  2. Add the cachaça and the demerara syrup.
  3. Fill the shaker with a 6 oz scoop of crushed ice and shake.
  4. Pour everything, ice included, into a rocks glass without straining.

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