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Cabbage Creeper

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A gin sour with an unusual vegetal edge from fresh cabbage juice. Lime and simple syrup keep it bright and balanced.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Juice the cabbage to get 60 ml of cabbage juice.
  2. Squeeze the lime for fresh juice.
  3. Add the cabbage juice, gin, lime juice and simple syrup to a shaker.
  4. Fill the shaker with ice and shake hard.
  5. Strain into a chilled coupe.
  6. Garnish with a lime wheel.

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