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Stir Apple Brandy, Cynar, Dry Vermouth, Branca Menta with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/4
Apple Brandy
30 ml
Dry Vermouth
15 ml
Cynar
30 ml
Branca Menta
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine ingredients in a mixing glass.
  2. Stir well.
  3. Strain into a chilled cocktail glass.
  4. Serve without garnish.

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