ShookdLog in

Cabb

0

A stirred drink of apple brandy and Cynar with dry vermouth and a touch of Branca Menta. Bittersweet and herbal with mint on the finish, by Sother Teague.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/4
Apple Brandy
30 ml
Dry Vermouth
15 ml
Cynar
30 ml
Branca Menta
8 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

  1. Combine ingredients in a mixing glass.
  2. Stir well.
  3. Strain into a chilled cocktail glass.
  4. Serve without garnish.

Share