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A spirit-forward stirred drink where cognac leads, with cool mint and soft apricot on top and a dry, bitter-herbal edge from Cynar. Two dashes of absinthe add a faint anise note on the finish.

Similar names: Panic Button, Pearl Button

Method
Stirred
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass.
  2. Add the Cognac, Crème de Menthe, Apricot Liqueur, Cynar and Absinthe to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe glass.
  5. Serve without garnish.

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